Williams Sonoma Test Kitchen Apple & Orange Cranberry Sauce

Flavor Profile

• Tart cranberry, tangy orange zest, warm spices

Why We Love It

• Spend more time celebrating and less time in the kitchen this holiday season. Crafted by hand from the finest fresh ingredients, our gourmet side dish helps you get a delicious dinner on the table quickly and easily. The sweet-tart sauce is prepared with ripe cranberries, tangy orange zest and plenty of cinnamon and cloves, then puréed until it's silky smooth. Serve it warm with your favorite roast or cold on sandwiches the next day.
• A Williams Sonoma exclusive.

Net Weight

• 12 oz./340g (6 servings).
• Shipped frozen.
• Crafted in the USA using domestic and imported ingredients.

RECEIVING INSTRUCTIONS

• Cranberry sauce ships frozen with dry ice, which may have evaporated during shipment. This is normal. Please take care not to touch any remaining dry ice with bare hands.
• Upon receipt, store unopened in freezer for up to 10 months. Once opened, store in refrigerator and enjoy within 7 days.

PREPARATION INSTRUCTIONS

• Frozen: Put sealed bag into pot of simmering water until sauce softens, 12–15 minutes. Carefully remove bag, drain water and dry pot. Open bag and pour sauce directly into pot. Cook over medium heat until hot, stirring frequently, 3–5 minutes.
• Thawed: Defrost in refrigerator overnight. Transfer sauce to small saucepan and cook over medium-low heat. Stir occasionally until warmed through. Transfer to small bowl and serve.

• Water, cranberries, sugar, green apples, orange zest, orange juice (water, orange juice concentrate), cinnamon, cloves.
• This product is prepared and packaged using machines that may come in contact with dairy, eggs, fish (sea bass, king turbot), sesame, shellfish (shrimp, scallops), soy, tree nuts (almonds, walnuts, cashews, pecans, coconut, pine nuts), wheat/gluten, mustard.