Williams Sonoma Rub, Signature Seafood

Flavor Profile

• Paprika, crushed red peppers, mustard

Why We Love It

• A quick way to elevate your seasoning game, our exclusive rub adds delicious smoky flavor and the perfect hint of heat to your favorite fish and shellfish. It's made with a blend of simple ingredients that nods to classic Southern seasonings and instantly adds depth to ingredients. The versatile mix works well incorporated into seafood boils, sprinkled over grilled salmon and shrimp, and used as a finishing flourish just before serving.
• A Williams Sonoma exclusive.

Net Weight

• 3 oz./85g.

Receiving Instructions

• Store at room temperature for up to 18 months.

• Spices (celery seed, red pepper, black pepper, mustard, thyme, oregano, bay leaf, ginger), sea salt, paprika (color), dehydrated garlic, lemon powder (maltodextrin, lemon puree, citric acid, sugar, lemon juice), no more than 2% silicon dioxide added to prevent caking.
• Contains mustard.
• This product is prepared and packaged using machines that may come in contact with wheat/gluten, dairy, eggs, sesame, soy, tree nuts.