Williams Sonoma Classic Yankee Pot Roast Starter

Flavor Profile

• Onion, red wine, mushroom

Why We Love It

• Our time-saving starter makes it easy to prepare a hearty, all-American pot roast. Inspired by classic New England recipes, the all-natural sauce is prepared with traditional ingredients – full-bodied red wine, mushrooms, celery and carrots – and slow-simmered to rich, flavorful perfection. Just add the roast!
• A Williams Sonoma exclusive.

Net Weight

• 1 lb. 8.5 oz./695g (makes approx. 6 servings).

Receiving Instructions

• Store unopened at room temperature for up to 12 months. Refrigerate after opening and use within 7 days.

Preparation Instructions

• Season 3 lb. to 4 lb. (1.5 to 2 kg) beef chuck roast with salt and pepper.
• In a large fry pan or Dutch oven over medium-high heat, warm 2 Tbs. oil. Add roast and sear on all sides, 8 to 10 minutes.
• Slow-cooker method: Transfer roast to slow-cooker insert and add pot roast starter. Cover and cook on high until meat is fork-tender, 5 to 6 hours, adding 2 coarsely chopped carrots, 1 diced yellow onion and 1 lb. (500g) baby red potatoes, halved, after about 2 hours.
• Oven method: Transfer roast to a plate. Pour off excess fat from pot. Add pot roast starter; bring to a simmer, scraping up any browned bits. Return roast to pot. Cover and cook at 325°F (165°C) until meat is fork-tender, 2 to 3 hours, adding vegetables in the last hour of cooking.
• Carve roast, skim fat off the sauce and spoon sauce over meat.
• Serve with vegetables alongside.
• Serves 6.

• Onions, red wine (contains sulfites), white mushrooms, cremini mushrooms, celery, carrots, tomato paste, beef stock (roasted beef base, salt, hydrolyzed soy protein, corn syrup solids, sugar, natural flavoring, autolyzed yeast extract, dried whey, caramel color), red wine vinegar (contains sulfites), garlic, extra-virgin olive oil, dried porcini mushrooms, Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, sugar, spices, anchovies, natural flavor, tamarind), thyme, rosemary, ground bay leaves.
• Contains anchovies, soy, and sulfites.
• This product is prepared and packaged using machines that may come in contact with wheat/gluten, tree nuts, eggs, milk, peanuts.