Williams Sonoma Breakfast & Brunch: 100+ Recipes to Start the Day

From crisp waffles with dulce de leche to overnight oats with cocoa nibs and raspberry compote, this inspiring cookbook spans the spectrum of choices for your first meal of the day. The essential reference is filled with dozens of recipes for eggs, pancakes, bread, fruit, grains, salads and sides featuring innovative flavor combinations that nourish and satisfy.

• Contains 108 recipes.
• Recipe highlights include Za'atar Fried Eggs with Herb Salad & Yogurt; Caprese Scramble with Cherry Tomatoes, Basil & Mozzarella; Pistachio-Orange Sticky Buns; and Mini Breakfast Pizzas with Eggs, Bacon & Parmesan.
• Hardcover, 168 pages.