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Marjorie Taylor & Kendall Smith Franchini: French At Heart: Recipes that Bring France Home

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  • Detail

    For Marjorie Taylor and Kendall Smith Franchini, cooking is not only about food, but about living well. The mother-daughter team behind The Cook's Atelier school in Burgundy, France, shares a range of classic recipes in this book. It also includes globally inspired riffs on French favorites and charcuterie board ideas.

    • Contains 100 recipes.
    • Recipe highlights include Salade Niçoise, Tarte Tatin, Tataki-Style Beef Tenderloin and Duck Confit Tostadas.
    • Hardcover, 288 pages.

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