Galaxy Desserts® Parker House Rolls

FLAVOR PROFILE

• Tender, fluffy, soft interior, delicately crunchy crust

WHY WE LOVE IT

• Fresh-baked Parker House rolls are an American favorite. Our time-saving version helps you get the delectably light and fluffy treats on the table quickly and easily. Crafted with sweet dairy butter, milk and eggs, they're simple to prepare. Just let the dough rise overnight, brush it with an egg wash and bake it in the oven. Serve the rolls hot, slathered with butter, dipped in gravy or topped with fruit preserves.
• A Williams Sonoma exclusive.

NET WEIGHT

• 14.2 oz./402.5g total.
• Set of 6.
• Shipped frozen.
• Made in the USA using domestic and imported ingredients.

Receiving Instructions

• Rolls ship frozen with dry ice, which may evaporate during shipment. This is normal. Please take care not to touch any remaining dry ice with bare hands.
• Upon receipt, remove rolls from shipping container and store in freezer for up to 6 months.

Preparation Instructions

• Keep frozen until ready to rise.
• Remove tray from box.
• Let rolls rise in tray at room temperature overnight.
• Preheat oven to 375°F.
• Lightly brush tops of rolls with egg wash (1 egg beaten with 1 tsp. water).
• Bake in tray until tops are golden brown, approx. 18–20 minutes.
• Let cool for 5–10 minutes before serving.

• Unbleached enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, milk, cane sugar, butter (cream, natural flavor), water, eggs, yeast, salt, dough conditioner (mono- and diglycerides of fatty acids, wheat gluten, enzymes, ascorbic acid).
• Contains dairy, eggs, wheat/gluten.
• This product is prepared and packaged using machines that may come in contact with dairy, eggs, soy, tree nuts (almonds, pecans, hazelnuts, coconut), wheat/gluten.