All-Clad Cast-Aluminum Fondue Pot, 3 1/2-Qt.

A spectacular piece for entertaining, All-Clad's fondue pot is equipped with a stovetop-safe cast-aluminum insert that offers the convenience of cooking and serving a fondue all in the same pot. The base is designed for maximum stability, and the included extra-long forks rest securely in the slotted rim.

• Crafted of 18/10 stainless steel with an aluminum base for efficient, uniform heating.
• Removable cast-aluminum insert offers stovetop convenience and lets you heat cheese and chocolate without scorching.
• Use pot without insert for cooking meat in oil.
• Sturdy stand holds a burner (fuel not included) and provides stability.
• Includes 8 color-coded stainless-steel forks and secure fitting lid.
• CommercialGrade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.

• 7 3/4" x 9 1/4" x 9 1/4" high.
• Pot: 3 1/2-qt. cap.
• Insert: 2 1/2-qt. cap.
• 12 lb.
• Imported.

Additional Information

• This product contains the following chemicals: chromium (total), chromium compounds, copper, aluminum, nickel and nickel compounds, iron, manganese and manganese compounds, phosphorus. For more information, visit theWilliams Sonoma Disclosures page.

Use

• Insert is ideal for use on gas and electric cooktops.
• Insert is oven safe.
• Additional water may need to be added to stainless-steel pot while insert is in place; pot should never go dry during use.

Care

• Allow pot to cool before washing.
• Hand-wash; dry immediately with a soft cloth.
• Avoid using steel wool, steel scouring pads or harsh detergents.