Halloween Mummies & Ghosts Caramel Apples

FLAVOR PROFILE

• Fresh Granny Smith apple, house-made caramel, white chocolate, dark chocolate

WHY WE LOVE IT

• A favorite dessert of both the living and the undead, our ghosts and mummies feature crisp, juicy Washington state Granny Smith apples and creamy small-batch caramel. The treats are draped in white chocolate or dark chocolate, then decorated by hand. This gift box holds a quartet of ghoulish goodies.
• Ghost Caramel Apples: Granny Smith apples are enrobed in buttery caramel and white chocolate, then decorated with dark chocolate faces. (2 apples; 12.8 oz./368g total; 4 servings total)
• Mummy Caramel Apples: Granny Smith apples are dipped in rich caramel, covered in dark chocolate, then decorated with white chocolate drizzle and green eyes. (2 apples; 12.8 oz./368g total; 4 servings total)
• A Williams Sonoma exclusive.

NET WEIGHT

• 1 lb. 10 oz./737g food total.
• Set of 4 includes 2 Ghost Caramel Apples and 2 Mummy Caramel Apples.
• Individually wrapped.
• Certified kosher by the Chicago Rabbinical Council.
• Shipped fresh.

RECEIVING INSTRUCTIONS

• Caramel apples ship fresh.
• Upon receipt, store wrapped apples in refrigerator for up to 3 weeks or at room temperature for up to 16 days. Unwrapped apples should be consumed within 1 day. Do not freeze.

PREPARATION INSTRUCTIONS

• Remove apples from refrigerator and immediately remove wrapping.
• This is best done when apples are chilled, so chocolate and caramel stay intact.
• Bring to room temperature for approx. 1 hour before serving.
• To keep apple wedges from discoloring, cut just before serving.
• Cover cut surfaces of leftovers with plastic wrap and refrigerate.

• Ghost Caramel Apples: Apples, caramel (corn syrup, whipping cream [cream, carrageenan], sugar, milk, salted butter [cream, salt], Bourbon vanilla, salt, soy lecithin, rice flour), white chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, salt, vanilla), dark chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla), culture.
• Mummy Caramel Apples: Apples, caramel (corn syrup, whipping cream [cream, carrageenan], sugar, milk, salted butter [cream, salt], Bourbon vanilla, salt, soy lecithin, rice flour), dark chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla), white chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, salt, vanilla), green coating (sugar, vegetable oil [palm kernel oil, hydrogenated palm kernel oil]), whey powder, whole milk solids, nonfat dry milk solids, soy lecithin, artificial color (Yellow #5 Lake, Blue #1 Lake, salt, artificial flavor), culture.
• Contains dairy, soy.
• These products are prepared and packaged using machines that may come in contact with wheat/gluten, egg, peanuts, tree nuts (almonds, cashews, walnuts, pecans, coconut).