Williams Sonoma Limoncello Lemon Bar, Serves 6-12

Indulge in luscious lemon bars with a sophisticated twist of limoncello – the tart, sweet digestif from Southern Italy. Created for us by Ambler FitzSimons of Blissful Brownies, the handmade treat pairs a buttery shortbread crust with a decadent custard that gets its richness from butter and eggs, and its vibrant flavor from lemon juice, lemon zest and a generous splash of liqueur. Just slice a piece and enjoy with coffee, tea or limoncello.

• One 7 1/2" x 5" x 1 1/2"-thick sheet, ready to cut to desired size.
• 1 lb. 8 oz.
• 6–12 servings.
• Shipped fresh.

Receiving Instructions

• Bar ships fresh at ambient temperature.
• Upon receipt, store at room temperature for up to 2 weeks, in refrigerator for up to 1 month or in freezer for up to 6 months.

Serving Instructions

• Bar is best enjoyed at room temperature or chilled.
• If frozen, remove from freezer approx. 30 minutes prior to serving.
• Slice pieces and serve.

• Crust: Butter, flour (wheat flour, malted barley flour, niacin [B vitamin], iron, thiamine mononitrate [vitamin B], riboflavin [vitamin B2], folic acid [B vitamin]), cornstarch, sugar, vanilla.
• Topping: Sugar, lemon juice, eggs, flour (wheat flour, malted barley flour, niacin [B vitamin], iron, thiamine mononitrate [vitamin B], riboflavin [vitamin B2], folic acid [B vitamin]), butter, lemon zest, gelatin, baking powder (cornstarch, bicarbonate of soda, sodium aluminum sulfate, monocalcium phosphate), limoncello (lemon, sugar, alcohol).