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Chef'sChoice 2100 Commercial Knife Sharpener

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  • Detail
  • Sharpens all straight-edge and serrated knives.
  • NSF-certified for use in commercial kitchens.
  • Stages 1 and 2 use 100% diamond abrasive disks for coarse and medium sharpening.
  • Stage 3 uses ultra-fine stropping disks to create a razor-sharp, arched-shape edge that stays sharp up to three times longer.
  • Includes Western sharpening module (for 20-degree blade angles); Eastern module sold separately.
  • Sharpening modules slide off for easy washing.
  • Replacement Western and Eastern modules are available.
  • Durable metal casing.
    • 15 1/4" x 8 1/2" x 9" high.
    • 10 lb.
    • 175W.
    • This product is intended for use in the United States and Canada and is built to United States electrical standards.

    Use

    • Do not use with honing oil or water.
    • Use only on clean knives.
    • Do not use for scissors, ceramic knives or any blades that do not fit freely in the slots.
    • Serrated blades should only be used in stage three.

    Care

    • Wipe exterior with a damp cloth.
    • Modules are removable and dishwasher safe or hand-wash.

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