Snooze Eatery x Williams Sonoma Pancake Mix, Plain Jane Buttermilk

FLAVOR PROFILE

• Buttermilk, vanilla

WHY WE LOVE IT

• Enjoy restaurant-quality pancakes without leaving the house. Created by the experts of Snooze Eatery, this time-saving mix features custom-blended flour with real buttermilk and a dash of Bourbon vanilla. Prep is simple – just add a few fresh ingredients and follow the step-by-step recipe. Serve the homemade hotcakes any time of day with butter and maple syrup or fruit and powdered sugar.
• A Williams Sonoma exclusive.

NET WEIGHT

• 1 lb. 1.5 oz./500g (makes 15 pancakes [4" diam.]).
• Shipped fresh.

RECEIVING INSTRUCTIONS

• Mix ships fresh at ambient temperature. Upon receipt, store unopened at room temperature for up to 18 months. Once opened, enjoy within 3 months.

PREPARATION INSTRUCTIONS

Ingredients

• 1 cup Snooze Eatery Plain Jane Buttermilk Pancake Mix
• 1/2 cup whole milk
• 1 egg
• 1/8 cup vegetable oil

Instructions

• Whisk together milk, egg and oil in medium bowl. Add 1 cup of mix and blend. Do not overmix – a few lumps are fine. If batter is too thick, add additional 1 tsp. of milk at a time until desired consistency is reached.
• Preheat skillet to medium high. Grease lightly with unsalted butter. When water droplets dance on skillet, it is ready.
• Ladle approx. 1/4 cup of batter onto skillet. When bubbles appear on top of pancakes, flip them and cook until other side is done.
• Top with vanilla cream sauce (recipe included), if desired.
• Makes approx. 5 pancakes.

• Unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, buttermilk powder (buttermilk solids, whey solids), non-aluminum baking powder (sodium acid pyrophosphate), sea salt, bicarbonate soda, Bourbon vanilla, silicon dioxide.
• Contains wheat/gluten, dairy.
• This product is prepared and packaged using machines that may come in contact with wheat/gluten, tree nuts (almonds, walnuts, pecans), eggs, dairy, peanuts, soy.