Williams Sonoma Pasta Sauce, Garlic Tomato and Calabrian Chile

Flavor Profile

• Spicy Calabrian chile peppers, garlic, onion, tomato, basil

Why We Love It

• To create this spicy Italian sauce, we combine Calabrian red chile peppers with garlic, onion, tomato and basil. Use the zesty sauce to give homemade pasta, pizza and polenta intense flavor and heat – or add it to your favorite recipes to take them to the next level.
• A Williams Sonoma exclusive.

Net Weight

• 1 lb. 8.3 oz./690g (makes approx. 12 servings).
• Made in Italy.

Receiving Instructions

• Store unopened at room temperature for up to 36 months. Refrigerate after opening and enjoy within 5 days.
• Shake to mix before using.

• Garlic, sunflower seed oil, tomato paste, extra-virgin olive oil, chile pepper, onion, sugar, carrots, sea salt, basil, citric acid (acidity regulator).
• This product is prepared and packaged using machines that may come in contact with wheat/gluten, tree nuts, dairy, fish, eggs.