Williams Sonoma Goldtouch® Pro Nonstick Bakeware Essentials, Set of 6
Quantity
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Detail
Successful baking relies as much on good tools as it does on techniques and ingredients, and our commercial-quality bakeware provides an outstanding foundation.Crafted of aluminized steel for exceptional performance and durability, the pans feature Goldtouch® Pro nonstick coating – our most advanced nonstick finish – for easy release and quick cleanup.
- Commercial-grade aluminized steel distributes heat quickly and evenly for consistent results.
- Goldtouch Pro nonstick coating has 70% better food release, enables quick cleanup and provides more abrasion-resistance than standard nonstick surfaces.
- Coated wire reinforcement along rims maximizes durability and resistance to rust and warping.
- Cake pans feature extra-thick rolled edges to enhance strength and retain shape.
- Dishwasher safe.
- CommercialGrade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from selectcommercialtesting.
6-Piece Set includes:
- 1 cookie sheet
- 1 muffin pan
- 2 round cake pans
- 1 half-sheet pan
- 1 cooling rack
- Cookie Sheet:17" x 12 1/4"; 2 lb. 3 oz.
- 12-Well Muffin Pan:15 3/4" x 11 1/4" x 1 1/2" high;2 lb. 4 oz.
- 9" Round Cake Pan (2): 9" diam., 2" high; 5-cup cap.; 1 lb.
- Half-Sheet Pan:17 1/4" x 12 1/2" x 1" high; 2 lb. 12 oz.
- Made in the USA with domestic and imported materials.
Cooling Rack
- Steel-wire rack has nonstick silicone/polyester coating.
- Fits inside half-sheet pan.
- 16 3/4" x 11 1/2" x 1/2" high; 11 oz.
- Imported.
Additional Information
- This product contains the following chemicals: polytetrafluoroethylene (PTFE), iron, manganese, aluminum, vanadium and compounds. For more information on chemicals in this product, visit theWilliams Sonoma Disclosures page.
Use
- Oven safe to 450°F.
- Before first use, hand-wash bakeware in warm water with mild dishwashing soap.
- Due to bakeware's heat efficiency, we suggest monitoring oven temperature and baking time for the first few uses, then making adjustments to recipes as necessary.
- Use only wood, silicone or plastic utensils to avoid scratching surface.
- Do not cut baked goods while they are in pan.
Care
- Dishwasher safe; however, we recommend hand-washing bakeware to maintain longevity over time.
- Clean with hot water, soap and soft sponge.
- Avoid using abrasive cleaning products and scouring pads.